Gumballhead – Three Floyds
Review by: Cory Smith There was a time when I didn’t know Three Floyds. I know, it’s hard to admit, but only a few years ago I was completely clueless to much of the craft-beer scene outside of Ohio...
View ArticleAkari Shogun – Half Acre
Review By: Cory Smith During our first trip to The Beer Temple to shoot a couple episodes with Chis Quinn, we knew we couldn’t leave empty handed. In the first episode we shot, I asked him to bring...
View ArticleFestina Peche – Dogfish Head
Review by: Cory Smith I may be a couple, you know, centuries late to the party, but I’ve found myself smitten with Berliner Weisses recently. They’re the perfect combination of sour ale and light,...
View ArticleThe Kimmie, the Yink, and the Holy Gose
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View ArticleRoyal Weisse – Sly Fox Brewing
Review by: Cory Smith Sly Fox is a fun little brewery out of Pennsylvania that is making some incredible canned beers. You can see my first review of their Pikeland Pilsner here, but today I’m going...
View ArticleTroublesome – Off Color Brewing
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View ArticleHoliday Cheer – Shiner – 25 Days of Beers and Cheers 12/6
Review by: Cory Smith Whether it is fair or not, I associate Shiner with one thing and one thing alone, Shiner Bock. This dark delicacy was first introduced to me in college, and my friend who was...
View ArticleBlackrock’s Honey Lav – Your New Summer Brew?
Review by: Cory Smith It seems that when people are trying to branch out into the craft-beer scene, they always go to fruity or flowery wheat beers. Linenkugel’s Sunset Wheat was one that helped...
View ArticleBells Oberon – The First Sign of Summer
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View ArticleWeihenstephaner Hefeweissbier – From the World’s Oldest Brewery.
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